With St. Patrick's Day coming up tomorrow, it seemed like a great time to make this Shamrock Spinach Pizza for a little festive spirit! I got the idea from
Kristen, cutting the shamrock shapes, much like you can
cut pepperoni into heart shapes for Valentine's Day.
I love adding spinach to pizza and this is a fun way to do it!
I used baby spinach that I already had in the fridge.
Using kitchen shears, I cut the leaves into shamrock shapes.
I had one of my favorite
Dr. Oetker frozen pizzas in the freezer and it worked out perfectly with the little spinach leaves.
A pizza fit for a leprechaun!
This is a great way to add some healthy veggies to a pizza and get kids eating them. Just think of the possibilities :)
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